The founders of Urban Leaf Catering, Kadieann Tighe and Shani Cohen, have partnered with SOIL, 2408 Main Street, for a delish dining experience. On May 2nd, you have the opportunity to enjoy a four course plant based meal with a focus on zero waste. Outside of an amazing meal, there will be an educational component on Zero Waste Living by Tosha Lobsinger from People Peace Project and Eat The Dishes. The evening has 2 seatings one at 5:30 pm and another at 8:30 pm. Tickets are $65 per person and available through Eventbrite. Seating is limited so if interested, best grab those tickets.
Photo Credit: Urban Leaf Catering
ILiveInEastVan.com 
Leave a Reply