You are invited to An Evening with Fidel in the theatre at Havana Restaurant, 1212 Commercial Drive. This is a play that will be performed in two acts by way of Bravura acting. The play created and performed by Tim Perez will recreate scenes from the life of one of the most complex characters of our times. Tim Perez will use Fidel’s own words, gleaned from interviews, speeches and personal recollections. The play will also incorporate historic film footage and mixed media set design. The play runs from January 8th through to January 11th at 8:00 pm each evening. Tickets are available online through Brown Paper Tickets at a cost of $20, or are available at the door (cash only).
An Evening With Fidel At Havana Restaurant From January 8th – 11th
7 JanEast Van Craft Brew & Culinary Tours Starting January 18th
6 JanIn case you haven’t heard, Dine Out Vancouver gets under way on January 17th. Dine Out Vancouver is billed as Canada’s largest restaurant festival. This annual event is produced by Tourism Vancouver and presented by American Express. This is a 17 day calendar of culinary events with hotel options. The festival gives diners the opportunity to select from over 200 restaurants each offering unique three course prix-fix meals at $18, $28 or $38 per person. The full line up of restaurants will be announced today, January 6th.
What caught my interest this year is the number of special events being featured as part of Dine Out Vancouver. Some of the events include guided dining adventures, culinary and cocktail tours, cooking classes and demonstrations, debates, guest lectures, BC wine and craft beer tastings and more. For a full listing, click on Events.
East Van will be showcased by Vancouver Brewery Tours and Off The Eaten Track. They have combined their talents to offer the East Van Craft Brew & Culinary Tour. On this tour you will stop at two local breweries and three food stops in East Vancouver. You will learn about the growing craft beer movement with samples, of course, and be able to meet some of the people that make this “liquid gold”. After your thirst is quenched, they will take you to the very up-and-coming East Village to sample some locally made sausages, traditional Roman pizza and a stout-infused cake. I’m going to take a shot in the dark here that this is the rather famous Black & Tan Cake at Black Rook Bakehouse, but don’t take my word for it. Taste it! It’s on a Top 10 List of Things You Must Try Before You Die. It’s certainly on my Top 10 list. If you wish to participate in the East Van Craft Brew & Culinary Tour, you best hop to it. Tours have been scheduled for 7 dates, 3 of which are already sold out. Dates the tours are still available (as of today’s writing) are January 18th, 23rd, 24th and 31st. The tour begins at 3:00 pm and runs for 3 hours. Cost is $65 and includes all food and beverage samples at 5 different locations, transportation, an experienced tour guide and tax. Tours begin at Waterfront Station. Tickets are available online through Tickets Tonight.
Food Truck Fest In January At Winter Farmers Market
3 JanJoin Vancouver Farmers Market as they kick off 2014 with a Food Truck Fest this Saturday, January 4th from 10:00 a.m. – 2:00 p.m. Outside of some delicious reasons to shop local from all the great vendors on hand, you will now have double the choices from food cart vendors so you can lunch and shop.
Vancouver Farmers Market will be introducing some new recruits to their food cart line up. They will be hosting 4 new recruits every week at January’s Food Truck Fest. Just a few of the new recruits include Mangal Kiss Mid East BBQ, Culver City Salads and Mogu Japanese Street Eats. The new recruit with the most votes will be invited to join their summer markets. Sounds like a winning combination to me. The Winter Farmers Market is held at Nat Bailey Stadium, 4601 Ontario Street. The Food Truck Fest will continue every Saturday throughout the month of January.
Zumba Fitness Classes Start On January 8th at River District
2 JanJoin Gajing Lau, former figure skater and certified fitness trainer, for Zumba fitness classes starting January 8th at River District, 8682 Kerr Street, in SE Vancouver. Zumba combines Latin and international music with upbeat easy-to-follow dance steps for a fun workout. Classes include all levels of salsa, swing, bellydance, Bollywood and more. The routines feature aerobic interval training with fast and slow rhythms to help you get into better shape. Classes run on Wednesdays from 5:00 – 6:00 pm starting January 8th and running to January 29th. Cost is $10 per class (cash or cheque requested). Note, classes are capped at 15 participants, so it is recommended that you arrive early to avoid disappointment.
New Year’s Eve Gala At The Wise Hall
29 DecLast Chance Christmas Craft Fair At Croatian Cultural Centre Sunday, December 22nd
21 DecWell for those of you that have left their Christmas shopping down to the wire, here is your chance to pick up some one-of-kind gifts from over 100 local artisans. The Last Chance Christmas Craft Fair is taking place this Sunday, December 22nd at the Croatian Cultural Centre, 3250 Commercial Drive, from 11:00 a.m. – 5:00 p.m. First 50 people through the door on Sunday will receive a free Swag Bag. Admission is $5 at the door, but children under 12 are free. There will also be face painting and balloon animals for the kids. You can purchase your ticket(s) online at Eventbrite and by doing so, you will be entered into a draw for a $100 shopping spree. Winner will be announced on Saturday, December 21st.
While you are at the Last Chance Christmas Craft Fair, pop in and say hi to Kim Mulder and Kennedy Telford. Kim and Kennedy are two librarians who are passionate about real food and have just published a cookbook This East Van Kitchen: A Fresh Introduction to Cooking. The book features vegan, vegetarian and meat recipes with colour that jumps off the pages. The book will be available for sale this Sunday for $30 for a single copy and $25 each for multiple copies. If you miss them at the craft fair, their book is available at the People’s Co-op Bookstore, 1391 Commercial Drive.
Opening Night Reception: Urban Landscapes At The Cultch December 18th
17 DecYou are invited to the opening reception of a new exhibit at The Cultch Gallery this Wednesday, December 18th. The Cultch Gallery, 1895 Venables Street, presents Urban Landscapes an exhibition of urban spaces and artifacts by Vanessa Lam, Valerie Arntzen, John Russell and Sharon Petty. John Russell is a self taught photographer whose body of work is built on photographs of abandoned couches reclaimed by nature, creating untold tales of their history in the minds of viewers. Vanessa Lam’s contributions are mixed media paintings/collages. Taking inspiration from the texture and colour of city artifacts and incorporating unusual objects into the work, Vanessa paints a unique, abstract view of the city. Valerie Arntzen Lam has been a photographer and assemblage artist for over 20 years. Sharon Petty is a trained photographer from York University and Langara College. Valerie and Sharon work together to present a series of photographs that examine urban landscapes shaped by the people who travel them. Their combined photographs depict the expressions of communities upon the spaces they live in. Everyone is welcome to attend the opening reception this Wednesday, December 18th from 6:00 – 8:00 p.m. If you miss the opening reception, you can visit the gallery from 12:00 – 6:00 p.m. Monday to Friday and Saturdays from Noon – 4:00 p.m. The exhibit runs until January 23, 2014.
Vancouver SPCA Fundraising Dinner at Graze Restaurant December 18th
16 Dec
You are invited to Graze Restaurant, 3980 Fraser Street, on Wednesday, December 18th for a fundraising dinner for the Vancouver Branch of the SPCA. If you are unfamiliar with Graze Restaurant, it is a vegan restaurant that provides locally and organically produced ingredients. The concept is to provide people of all eating preferences with dishes that are creative, nutritionally well-balanced and simply delicious.Whether you are a strict vegetarian who is starving for choice, a flexitarian who enjoys trying everything or an omnivore who simply wants a familiar and satiating meal, Graze was something for you. One thing they have that has made it onto Erin Ireland’s Must Try Five List is their Vegan Perogies. Erin says “Chef Karen McAthy’s piece de resistance is a yam and egglant perogy dish for $16 topped with crispy shallots and served with an intensely smoked coconut cheddar sauce, sour coconut cream and spicy tomato jam.” Not only does Graze Restaurant do great food and service, they are doing fundraising dinners for local charities where they donate 20% of the sales from your bill to a local charity. When you make your reservation for this Wednesday’s dinner, make sure to mention the SPCA and Graze will donate 20% to the Vancouver Branch to help shelter animals in need.





































































