Workshop: Preserve The Summer August 7th At Trout Lake Community Centre

Have some beautiful summer produce on hand, maybe some fresh herbs?  Always wanted to learn how to can your summer bounty? Valentine of Tartine & Maple  will be back at Trout Lake Community Centre August 7^th  to lead a workshop on the basics of canning.  Valentine will teach you some simple recipes including Blueberry & Lemon Jam, Zucchini Pickles and a Basil Walnut Pesto.  Not only is homemade/handmade the best, once you’ve learned the basics, you can put your own personal twist on each jar you make.  Just think local blackberries are just around the corner.  The 2 hour workshop kicks off at 6:00 pm. Cost is $57.14. At the end of the evening, everyone goes home with a small jar of the recipes made during the workshop. To register, visit Vancouver.ca.

Tags: Blueberry Jam, Canning, East Van, Herbs, Jam, Pesto, Produce, Recipes, Tartine & Maple, Trout Lake Community Centre, Vancouver, Workshop